Friday, March 20, 2015

"Philosophy Bakes Bread" podcast launched

For more information about my work, visit EricThomasWeber.org. Also, follow me on Twitter @erictweber.


Initial logo for the Philosophy Bakes Bread podcast - a loaf of bread.
In March of 2015, I launched a podcast series called Philosophy Bakes Bread, food for thought about life and leadership. The first episode is about "Acceptance and Happiness with Stoicism," and is here. I've also posted the transcript for the episode in a separate post.

For a little more info about the idea behind the podcast, see the introduction page. If you're interested and want to subscribe with a podcast program, the RSS feed address is: http://philosophybakesbread.com/feed/podcast/. I'm still learning about this stuff. 

If you're an Apple user, the iTunes page for the podcast is here.

If you've got ideas that you'd like to hear about, email them to me at philosophybakesbread@gmail.com. Also, you can follow the podcast on Twitter @PhilosophyBB.

2 comments:

  1. Great post, I didn't know much about bakes break and this blog surely helped me a lot to understand it. Thank you for sharing it

    ReplyDelete
  2. This is very high quality product that's the reasons people like it to use.They have done a lot of remarkable things for the benefits of the consumer star news

    ReplyDelete